Griddled Italian Sausage Tortellini Feast

Griddled Tortellini with Italian Sausage and Vegetables

Ingredients:

• 1 pack of 3-cheese refrigerated Tortellini
• 1 pack of Italian sausage, cut into chunks
• 1 pack of mushrooms
• 1 jar of roasted red peppers
• 1 pack of spinach
• A few handfuls of fresh basil
• Shredded Mozzarella cheese
• Parmesan cheese (grated)
• 1 tomato, diced
• Garlic salt, salt, and pepper (season according to your preference)
• 1 bottle of Italian dressing
• Olive oil (for searing)

Instructions:

1. Begin by precooking the refrigerated tortellini according to the package instructions.
2. Preheat your griddle, and add a bit of olive oil to it.
3. On the griddle, sear the precooked tortellini along with Italian sausage chunks, mushrooms, roasted red peppers, and spinach. Ensure everything is cooked to your desired level of doneness.
4. Add fresh basil leaves to the griddle and let them slightly wilt.
5. Season the mixture with garlic salt, salt, and pepper according to your taste.
6. Once everything is cooked and nicely seared, pour Italian dressing over the entire mixture. This will bring all the flavors together beautifully.
7. Serve the griddled tortellini, Italian sausage, and vegetable mixture topped with shredded Mozzarella cheese, grated Parmesan cheese, and diced tomatoes.

Enjoy this delicious and flavorful Griddled Tortellini with Italian Sausage and Vegetables!